Trish Deseine's Substack

Trish Deseine's Substack

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And just like that,

Feed your skin, à la Française

J'apporte le dessert?

My three favourite mood-board items of the moment,

Five things I have learned about buying, selling, fixing-up and moving houses in France

Crêpes Suzettes for La Chandeleur

Pitou’s lapin au gorgonzola

La Galette des Rois

Happy New 2025! I have some news.

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